Rhodobacter blasticus SSH

Kim, Minji, Lee, Ki-Eun, Cha, In-Tae & Park, Byoung-Hee Lee and Soo-Je, 2020, Eight unrecorded bacterial species isolated from soil and marine sediment in Korea, Journal of Species Research 9 (4), pp. 339-345 : 344

publication ID

https://doi.org/ 10.12651/JSR.2020.9.4.339

persistent identifier

https://treatment.plazi.org/id/03D387DE-FFA8-FF91-FCD4-FDEAFB8BFA67

treatment provided by

Felipe

scientific name

Rhodobacter blasticus SSH
status

 

Description of Rhodobacter blasticus SSH View in CoL 19

Strain SSH19 (= CYQTBAC000000083) was isolated from freshwater sediment in Susan, Jeju, Korea. SSH19 cells are Gram-stain-negative, non-flagellated, and rod-shaped (2.0 × 3.0 μm). The colonies are circular, convex, and red colored after 2 days of incubation on AR2A at 30°C. Cells are positive for oxidase and catalase activity, and glucose acidification, and negative for reduction of nitrates (NO 3 -) to nitrite (NO 2 -), reduction of nitrates (NO 3 -) to nitrogen (N 2), indole production. Also, cells show positive activity for β-glucosidase (esculin hydrolysis), esterase (C4), esterase lipase (C8), leucine arylamidase, valine arylamidase, cystine arylamidase, acid phosphatase, Naphthol-AS-BI-phosphohydrolase, α-glucosidase, and β-glucosidase, but negative activity for arginine dihydrolase, urease, protease (gelatin hydrolysis), β-galactosidase (PNPG), alkaline phosphatase, lipase (C14), trypsin, α-chymotrypsin, α-galactosidase, β-glucuronidase, N -acetyl-β-glucosaminidase, α-mannosidase, and α-fucosidase. Moreover, cells are positive for utilization of D-glucose, L-arabinose, D-mannose, D-mannitol, D-maltose, gluconate, adipate, malate, citrate, phenyl-acetate, salicin, L-fucose, D-sorbitol, propionate, valerate, L-histidine, 2-ketogluconate, 3-hydroxy-butyr- ate, 4-hydroxy-benzoate, L-proline, L-rhamnose, inositol, itaconate, lactate, L-alanine, 5-ketogluconate, glycogen, 3-hydroxy-benzoate, and L-serine, and negative for utilization of N -acetyl-D-glucosamine, caprate, D-melibiose, D-ribose, D-sucrose, suberate, malonate, and acetate as energy and carbon source.

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