Microbacterium arborescens HMF

Kim, Mi-Sun, Lee, Ji-Hee, Kim, Seung-Bum, Cho, Jang-Cheon, Lee, Soon Dong, Joh, Ki-seong, Cha, Chang-Jun, Im, Wan-Taek, Bae, Jin-Woo, Jahng, Kwangyeop & Seong, Hana Yi and Chi-Nam, 2017, Unrecorded bacterial species belonging to the phylum Actinobacteria originated from Republic of Korea, Journal of Species Research 6 (1), pp. 25-41 : 33

Description of Microbacterium arborescens HMF 4427

Cells are Gram-staining-positive, non-flagellated and rod shaped. Colonies are circular, entire, convex and yellow colored after 3 days on MA at 30°C. Positive for esculin hydrolysis, β -galactosidase, gelatinase and glucose fermentation in API 20NE, but negative for arginine dihydrolase, indole production, nitrate reduction and urease. N -Acetyl-glucosamine, L-arabinose, D-glucose, malic acid, D-maltose, D-mannitol, D-mannose, potassium gluconate and trisodium citrate are utilized. Does not utilize adipic acid, capric acid and phenylacetic acid. Strain HMF4427 (= NIBRBAC000497916) has been isolated from Korean fermented food (jeotgal), Jeonbuk Province, Korea.