Cryptococcus gastricus
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publication ID |
https://doi.org/ 10.12651/JSR.2021.10.4.350 |
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persistent identifier |
https://treatment.plazi.org/id/92351A10-FF99-FFB2-1746-FA7AFC06ED18 |
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treatment provided by |
Felipe |
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scientific name |
Cryptococcus gastricus |
| status |
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Description of Cryptococcus gastricus 20n5-2
Colonies are cream colored after 3 days of incubation on YM agar at 10℃. In the API 20C AUX test, strain 20n5-2 is positive for adonitol and N -acetyl-D- glucosamine; weak positive for glycerol, 2-keto-D- gluconate, D- xylose, xylitol, D- galactose, d-methyl-D- glucoside, D- cellobiose, D- maltose, D- saccharose (sucrose), D- trehalose, D- melezitose, and D- raffinose. But, negative for glucose, L- arabinose, inositol, D- sorbitol, and D- lactose (bovine origin). Strain 20n5-2 ( KACC 37084 View Materials ) was isolated from a soil sample, Namhansanseong , Gwangju city, Gyeonggi-do, Republic of Korea .
| YM |
York Museum |
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