Clostridium amazonense CBA
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publication ID |
https://doi.org/ 10.12651/JSR.2020.9.2.105 |
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persistent identifier |
https://treatment.plazi.org/id/039687C9-FFEC-FFF8-DABB-2126FE36F8B9 |
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treatment provided by |
Felipe |
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scientific name |
Clostridium amazonense CBA |
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Description of Clostridium amazonense CBA 7537
Cells are obligate anaerobic, Gram-stain-positive, non-pigmented, and cocci-shaped. Colonies are irregular, convex, and lobate after incubation for four days on reinforced clostridial medium at 25℃. Positive for β -galactosidase activity. Negative for nitrate reduction, indole production, glucose fermentation, arginine dihydrolase, urease, esculin hydrolysis, and gelatinase. Utilize capric acid. Does not utilize D- glucose, L- arabinose, D- mannose, D- mannitol, N -acetyl-glucosamine, potassium gluconate, D- maltose, adipic acid, malic acid, trisodium citrate, and phenylacetic acid. Strain CBA7537 (= NNIBR2019644 BA37) was isolated from a freshwater sample, Dong-gu , Daejeon, Korea .
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