Glutamicibacter nicotianae, LM
publication ID |
https://doi.org/ 10.12651/JSR.2019.8.1.097 |
DOI |
https://doi.org/10.5281/zenodo.8140002 |
persistent identifier |
https://treatment.plazi.org/id/2A0487B6-CE4D-FF9F-FF22-F8B2FAE2FA0A |
treatment provided by |
Felipe |
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Glutamicibacter nicotianae |
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Description of Glutamicibacter nicotianae LM3301
Cells are Gram-stain-positive, non-flagellated, and coccus shaped. Colonies are circular, convex with entire margin, and beige colored after 7 days on MA at 37°C. Nitrate is reduced and esculin is hydrolyzed. The strain shows positive reaction for enzyme activity of gelatinase, whereas the strain shows negative reactions for enzyme activities of arginine dihydrolase, β -galactosidase, urease, and oxidase. Indole is not produced and glucose is not fermented. The strain utilizes D-glucose, L-arabinose, D-maltose, potassium gluconate, adipic acid, phenylacetic acid, malic acid, and trisodium citrate, whereas the strain does not utilize mannose, D-mannitol, N -acetyl-glucosamine, and capric acid. Strain LM 3301 (= NIBRBAC000501182) was isolated from a chicken intestine, Seoul Grand Park, Gyeonggi Province, Korea.
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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