Sphingomicrobium lutaoense, Kämpfer et al., 2012
publication ID |
https://doi.org/ 10.12651/JSR.2018.7.1.013 |
DOI |
https://doi.org/10.5281/zenodo.12781695 |
persistent identifier |
https://treatment.plazi.org/id/106987FF-6226-821D-FC9C-80AC65C1FB1E |
treatment provided by |
Felipe |
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Sphingomicrobium lutaoense |
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Description of Sphingomicrobium lutaoense View in CoL CAU 1116
Cells are Gram-staining-negative, non-flagellated, non-pigmented, and short rod-shaped. Colonies are circular, convex, with entire margin, and cream-colored after 3 days of incubation on MA (pH 7.0) at 35°C. Positive for esculin hydrolysis, but negative for nitrate reduction, indole production, glucose fermentation, arginine dihydrolase, urease, gelatinase, and β -galactosidase in the API 20NE test. Potassium gluconate, adipic acid, malic acid, trisodium citrate, and phenylacetic acid are utilized but D-glucose, L-arabinose, D-mannose, D-mannitol, N -acetylglucosamine, D-maltose and capric acid are not utilized. Strain CAU 1116 (= NIBRBAC 000498502) was isolated from a reclaimed land, Incheon, Korea.
CAU |
China Agricultural University |
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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