Streptomyces zaomyceticus, Hinuma, 1954

Kim, Mi-Sun, Kim, Seung-Bum, Cha, Chang-Jun, Im, Wan-Taek, Kim, Won-Yong, Kim, Myung-Kyum, Jeon, Che-Ok, Yi, Hana, Yoon, Jung-Hoon & Seong, Hyung-Rak Kim and Chi-Nam, 2021, Description of unrecorded bacterial species belonging to the phylum Actinobacteria in Korea, Journal of Species Research 10 (1), pp. 23-45 : 44

publication ID

https://doi.org/ 10.12651/JSR.2021.10.1.023

DOI

https://doi.org/10.5281/zenodo.12794167

persistent identifier

https://treatment.plazi.org/id/03D987A4-FF90-FB0E-62E6-A6A0F54BFB2E

treatment provided by

Felipe

scientific name

Streptomyces zaomyceticus
status

 

Description of Streptomyces zaomyceticus View in CoL 19D1A31

Cells are aerobic, Gram­staining­positive, non­flagellated and filamentous. Colonies are circular, flat and dark cream colored after incubation for 4 days on MH agar at 30℃. In the API 20NE system, positive reaction for nitrate reduction, urease activity, hydrolysis of esculin and gelatin (weak), β-galactosidase activity and utilization of D­glucose, L­arabinose, D­mannose, D­mannitol, N ­acetyl­glucosamine, D­maltose, potassium gluconate, adipic acid, malic acid, trisodium citrate and phenylacetic acid. In the API 20NE system, negative reaction for indole production, glucose fermentation, arginine dihydrolase, oxidase activity and utilization of capric acid. Strain 19D1A31 (= NIBRBAC000503273) was isolated from soil around the Dong River, Gangwon Province, Korea (37°22′56.8″N 128°40′01.2″E) GoogleMaps .

MH

Naturhistorisches Museum, Basel

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