Paenibacillus lautus CH
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publication ID |
https://doi.org/ 10.12651/JSR.2016.5.2.235 |
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persistent identifier |
https://treatment.plazi.org/id/03C787CF-8B2C-3D21-B50D-FDBEEE47FB8A |
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treatment provided by |
Felipe |
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scientific name |
Paenibacillus lautus CH |
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Description of Paenibacillus lautus CH View in CoL 2-1
Cells are Gram-staining-negative, flagellated, and rod-shaped. Colonies are rhizoid, raised, undulate, and white colored after 2 days on R2A at 30°C. Positive for nitrate reduction, esculin hydrolysis, and β -galactosidase. Negative for oxidase, indole production, glucose fermentation, arginine dihydrolase, urease, or gelatin hydrolysis. Uses D-glucose, L-arabinose, D-mannose, D-mannitol, N -acetyl-glucosamine, D-maltose, and potassium gluconate as carbon sources, but not capric acid, adipic acid, malic acid, trisodium citrate, or phenylacetic acid. Strain CH 2-1 (= NIBRBA0000114887) was isolated from tidal flat, Ganghwa Island, Korea.
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