Lactobacillus hamsteri

Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah, 2020, A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae, International Journal of Systematic and Evolutionary Microbiology 70, pp. 2782-2858 : 2797

publication ID	https://doi.org/10.1099/ijsem.0.004107
DOI	https://doi.org/10.5281/zenodo.4728305
persistent identifier	https://treatment.plazi.org/id/03A8D903-D200-024E-FFD0-FEDF535F31F2
treatment provided by	Valdenar (2021-04-29 20:05:09, last updated 2021-04-29 21:47:49)
scientific name	Lactobacillus hamsteri
status

Treatment

Lactobacillus hamsteri (ham’ste.ri. N.L. gen. n. hamster of the hamster from which the isolate was derived).

Lactobacillus hamsteri produces DL-lactic acid from glucose, cellobiose, sucrose, mannitol, raffinose and ribose. No acid is produced from melizitose [ 88]. The genome size is 1.84 Mbp and the mol% G+C content of DNA is 35.1.

Isolated from the intestine of a hamster.

The type strain is Ha5F1 T =ATCC 43851 T = CCUG 30726 T =CIP 103365 T =DSM 5661 T =JCM 6256 T =LMG 10754 T.

Genome sequence accession number: AZGI00000000.

16S rRNA gene accession number: AJ306298.

References

88. Mitsuoka T, Fujisawa T. Lactobacillus hamsteri, a new species from the intestine of hamsters. Proceedings of the Japan Academy. Ser. B: Physical and Biological Sciences 1987; 63: 269 - 272.