Lactiplantibacillus modestisalitolerans, Zheng & Wittouck & Salvetti & Franz & Harris & Mattarelli & O’Toole & Pot & Vandamme & Walter & Watanabe & Wuyts & Felis & Gänzle & Lebeer, 2020
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publication ID |
https://doi.org/10.1099/ijsem.0.004107 |
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DOI |
https://doi.org/10.5281/zenodo.6310667 |
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persistent identifier |
https://treatment.plazi.org/id/0389878A-FFA1-215D-DA0B-FBEBFA886565 |
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Felipe |
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scientific name |
Lactiplantibacillus modestisalitolerans |
| status |
comb. nov. |
Description of Lactiplantibacillus modestisalitolerans comb. nov.
Lactiplantibacillus modestisalitolerans (mo.des.ti.sa.li.to’le. rans. L. masc. adj. modestus moderate; L. masc. n. sal salis salt; L. pres. part. tolerans tolerating; N.L. part. adj. modestisalitolerans moderately salt tolerating).
Basonym: Lactobacillus modestisalitolerans Miyashita et al. 2015, 2489 VP
Cells are non-motile, non-spore-forming, facultatively anaerobic rods. They grow at 15–40 °C, pH 3.5–7.5, and 0–9 % NaCl. They produce both lactic acid isomers. They hydrolyse aesculin, are tellurite and bile-aesculin tolerant and convert arginine to ornithine [ 235]. The genome size of the type strain is 2.75 Mbp. The mol% G+C content of DNA is 48.6.
Isolated from Pla-som (fermented fish).
The type strain is NB446 T = NBRC 107235 T = BCC 38191 T .
Genome sequence accession number: BJEA00000000.
16S rRNA gene accession number: AB907192 View Materials .
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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Lactiplantibacillus modestisalitolerans
| Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah 2020 |
Lactobacillus modestisalitolerans
| Miyashita 2015 |
