Lactobacillus hamsteri, Mitsuoka & Fujisawa, 1988
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publication ID |
https://doi.org/10.1099/ijsem.0.004107 |
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DOI |
https://doi.org/10.5281/zenodo.6309559 |
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persistent identifier |
https://treatment.plazi.org/id/0389878A-FF82-217E-D94E-FEBDFDF2608B |
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treatment provided by |
Felipe |
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scientific name |
Lactobacillus hamsteri |
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Lactobacillus hamsteri View in CoL
Lactobacillus hamsteri (ham’ste.ri. N.L. gen. n. hamster of the hamster from which the isolate was derived).
Lactobacillus hamsteri View in CoL produces DL-lactic acid from glucose, cellobiose, sucrose, mannitol, raffinose and ribose. No acid is produced from melizitose [ 88]. The genome size is 1.84 Mbp and the mol% G+C content of DNA is 35.1.
Isolated from the intestine of a hamster.
The type strain is Ha5F1 T = ATCC 43851 View Materials T = CCUG 30726 View Materials T = CIP 103365 View Materials T = DSM 5661 View Materials T = JCM 6256 View Materials T = LMG 10754 T .
Genome sequence accession number: AZGI00000000.
16S rRNA gene accession number: AJ 306298 View Materials .
| T |
Tavera, Department of Geology and Geophysics |
| LMG |
Belgian Coordinated Collections of Microorganisms/ LMG Bacteria Collection |
| AJ |
Central Research Laboratories |
No known copyright restrictions apply. See Agosti, D., Egloff, W., 2009. Taxonomic information exchange and copyright: the Plazi approach. BMC Research Notes 2009, 2:53 for further explanation.
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Genus |
Lactobacillus hamsteri
| Zheng, Jinshui, Wittouck, Stijn, Salvetti, Elisa, Franz, Charles M. A. P., Harris, Hugh M. B., Mattarelli, Paola, O’Toole, Paul W., Pot, Bruno, Vandamme, Peter, Walter, Jens, Watanabe, Koichi, Wuyts, Sander, Felis, Giovanna E., Gänzle, Michael G. & Lebeer, Sarah 2020 |
Lactobacillus hamsteri
| Mitsuoka & Fujisawa 1988 |