Key to Meistera species in Cambodia, Laos and Vietnam.
1. Flower open; labellum white and yellow, with some red markings; fruit smooth .............................................................................2
- Flower gullet-type or open; labellum white and yellow or yellow, with or without some red markings or tinge; fruit echinate......3
2. Fruit ellipsoid, shiny, lenticellate, glabrous....................................................................................................................... M. koenigii
- Fruit globose to sub-globose, matt, puberulent ................................................................................................................... M. tomrey
3(1). Labellum yellow or yellow red...........................................................................................................................................................4
- Labellum white and yellow, with or without some red or markings or tinge.....................................................................................7
4. Labellum plain yellow, or rarely with two thin red lines; anther with minute crest.............................................................. M. sudae
- Labellum with prominent red markings; anther with prominent crest ...............................................................................................5
5. Flower open; labellum prominently clawed ............................................................................................................... M. cristatissima
- Flower gullet-type; labellum not clawed............................................................................................................................................6
6. Leaf blade abaxially pubescent; ligule villous; calyx lemon-yellow ............................................................................. M. verrucosa
- Leaf blade abaxially glabrous; ligule glabrous with only ciliate margin; calyx pink to scarlet.................................... M. vespertilio
7(3). Peduncle at least 150 cm long ................................................................................................................................................ M. celsa
- Peduncle less than 40 cm long............................................................................................................................................................8
8. Leaf sheath prominently reticulate to muriform.................................................................................................................................9
- Leaf sheath smooth, striate to finely reticulate.................................................................................................................................10
9. Leaf blade abaxially pubescent; ligule brown, red or green, densely pubescent with brown hair; anther crest semi-circular to bluntly squared to oblong .............................................................................................................................................. M. muriformis
- Leaf blade abaxially glabrous; ligule bright to dark red, glabrous; anther crest trilobed................................................ M. chinensis
10(8). Infructescence including peduncle 25–35 cm long ..........................................................................................................................11
- Infructescence including peduncle not more than 20 cm long.........................................................................................................12
11. Inflorescence globose, with gelatinous mucilage; fruit with straight spines............................................................ M. elephantorum
- Inflorescence cylindrical, without gelatinous mucilage; fruit with curved or hooked spines ..................................... M. gagnepainii
12(10). Ligule glabrous; fruit green or red ...................................................................................................................................................13
- Ligule tomentose; fruit red ...............................................................................................................................................................14
13. Leaf blade abaxially with hairy primary veins, with caudate apex to 2 cm; fruit green ............................................ M. echinocarpa
- Leaf blade glabrous on both sides, with caudate apex to 4 cm; fruit red .......................................................................... M. caudata
14(12). Labellum bifid; fruit with branched spines ............................................................................................................. M. stephanocolea
- Labellum trilobed; fruit with simple spines..................................................................................................................... M. calcarata